A four star hotel in Dorset is recruiting for a chef de Partie to join the kitchen team Role: The Head Chef of a four star hotel is seeking to appoint a chef de partie to join a brigade of 6 chefs. The hotel’s relaxed fine dining restaurant has a focus on seafood dishes due to the coastal location of the property which ensures the freshest catch each day. The hotel also offers a separate menu which ... This job was originally posted as
Fill in below which area you are searching in for a similar function and don't forget your e-mail address!