Saturday and/or Sunday (Weekend) ChefScroll down the page to see all associated job requirements, and any responsibilities successful candidates can expect.Reporting to: The Catering Manager / Bursar / Senior Management TeamRate of Pay: To be discussed at interview but expected to be circa £11.00 – 13.00 per hour -dependent on qualificationsHours of work available: term time only Shifts / Hours available:Saturday 6.30am – 2.30pm (Approximately 25 days per annum)Sunday 7.30am - 2.30pm (Approximately 25 days per annuClick apply for full job details
Saturday and/or Sunday (Weekend) Chef
Reporting to: The Catering Manager / Bursar / Senior Management Team
Rate of Pay: To be discussed at interview but expected to be circa £11.00 – 13.00 per hour -dependent on qualifications
Hours of work available: term time only Shifts / Hours available:
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