Burger Boi - BOH Team Member

Duties:
- Prepare and cook a variety of dishes according to recipes and quality standards
- Ensure compliance with food safety and sanitation regulations
- Monitor inventory levels and order supplies as needed
- To follow company food specs
- Maintain a clean and organized kitchen environment

Requirements:
- Proven experience as a Chef or in a similar role
- Knowledge of various cooking techniques and cuisines
- A willingness to learn how to make amazing burgers.
- Excellent communication and interpersonal skills
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Attention to detail and a passion for creating high-quality dishes
- Flexibility to work evenings, weekends, and holidays as needed

Note: This job description is not intended to be all-inclusive. The employee may be required to perform other related duties as assigned by management.