Bar Staff, Waiter and Waitress Jobs

MEP Hospitality Staffing - So much more than your average Hospitality Agency! We are continuously looking for new talents to welcome to our team in London! MEP Hospitality Staffing is an exquisite and boutique hospitality staffing agency in London. With over 22 years of experience, 40+ different offices over 5 different countries, we can truly call ourselves a leader in hospitality!

The ideal candidate must be confident and friendly, experience not essential as training will be given to the right person.

Our Erasmus+ programme is a chance for you to get international work experience in Ireland, Spain or Portugal while gaining a valuable qualification and creating unforgettable memories.

Senior Infrastructure Engineer - Projects & Support - Cloud & Virtualization Birmingham - £50-55,000 + car + overtime + package Concept IT are looking for an experienced infrastructure engineer to join a well-established and growing IT solutions organization. You will be the key technical resource in the design & implementation of technical projects for clients - this includes presa... This job was originally posted as

3 AA Rosette Standard Restaurant Junior Sous Chef/Sous Chef Modern Fusion Cuisine Excellent Salary Package + Live-In Accommodation + Outstanding Career Potential! ·Are you an aspiring JUNIOR SOUS CHEF/SOUS CHEF that has a passion for modern, innovative and inspiring cuisine? If you also have strong attention to detail and enjoy pushing culinary boundaries, then this exciting new Junior Sous Chef/Sous Che... This job was originally posted as

Head Chef required for the relaunch of a new venue in Brighton. Rock are working with a modern restaurant in Brighton, wishing to become known for its seafood offering and fine dining experience who are looking for their next head chef. The opportunity is perfect for someone who enjoys a challenge and looking to put their stamp on a Brighton restaurant. The ideal candidate will have previous experien... This job was originally posted as

THE ROLE As Demi Chef De Partie you will be responsible for maintaining the highest level of standards in the staff kitchen and in the execution and delivery of all dishes. Your tasks will include but will not be limited to: * To have good food knowledge with a genuine interest in learning and developing your skills. * To maintain a clean and tidy kitchen with regular stock checks, labelling, audits, equ... This job was originally posted as

Are you looking for an alternative to college or sixth form? Are you looking to kick-start your career within the IT industry? Do you want to gain industry recognised IT qualifications, as well as getting hands-on experience with one of our fantastic employers, all whilst getting paid? If the answer is yes, then an LMPQ IT Apprenticeship could be for you! Our Employer: For the supply and support of any... This job was originally posted as

IT Infrastructure Engineer - Manchester IT Infrastructure Engineer with excellent 3rd line support, Microsoft Server 2012 - 2016 and Networking experience is required by a leading law firm based in Manchester Offering an already excellent WFH policy, this a new role to join an established IT support team. This Infrastructure Engineer role is very hands-on and mixed, providing support on all of the c... This job was originally posted as

We are currently looking for a Chef de partie for a new restaurant in Perthshire in Scotland. This is a great role with a prestigious organisation and new owners who are ambitious in their desire to create something special on the Scottish fine dining scene. The aim is to win a Michelin star and the senior kitchen team has the knowledge and expertise to do this. Working experience of fine dining kit... This job was originally posted as

Berkeley Scott are recruiting talented DBS Kitchen Porter / Kitchen Assistants to work at multiple sites in Leeds and the surrounding areas. This is a very exciting opportunity for the right candidates where you will have multiple opportunities to work within a wide variety of sites including care homes, schools, colleges and hospitals. If you are dedicated to the hospitality sector, want to work as... This job was originally posted as

Chefs of all Levels – Meon Valley Hotel & Country Club Why wait to make your next career move? Apply now and you could be working at the Meon Valley Hotel & Country Club!Set in 225 wooded acres, this secluded hotel has a pool, a spa and a gym, with good motorway access. This luxurious 113-bedroom Hotel presents the Club House, the perfect place to enjoy delicious food. The Meon Valley Hotel &a... This job was originally posted as

My client, a world famous name in a world famous location, is looking to recruit two Infrastructure Architects to join their busy and expanding departments The successful applicant will be responsible for.... Provide technical input into the IT infrastructure road map, both for near term (next 18-24 months) and long term (3-5 years) Serve as a technical design authority across both infrastructure and... This job was originally posted as

At the Darby Digger we recognise that a good Head Chef is a key ingredient to our success. You’ll build a kitchen to be proud of, leading your team to thrive whatever the shift throws at them (not literally!). Join us at Stonehouse Pizza & Carvery. We’re a friendly bunch with something for all the family. From hand-carved, slow-cooked roasts to freshly made stone-baked pizzas. If you fancy a pizza ... This job was originally posted as

LineCook x 2 Melton Mowbray Market are looking for an experienced line cook/chef to work in its Tavern café, bar and restaurant in the centre of the market. This opportunity will enable the holder to develop their skills in a fast-paced environment, mostly providing breakfast at lunch to market goers on Tuesdays and Wednesdays – with a view to further opening hours and other areas of the business. ... This job was originally posted as

Demi Chef de Partie - Lancashire – 1AA Rosettes Demi Chef / Chef de Partie required in Lancashire for this rosette awarded gastro inn. It is situated within a picturesque area and has an elegant and romantic feel offering luxury individually designed bedrooms along with the cosy award winning 1AA Rosettes restaurant. The current Head Chef has an award-winning background and is looking to push for furt... This job was originally posted as

Head Chef Paisley Pear Overview Up to £32,000 per annum Head Chef Marston’s is more than just a world-renowned brewery: we’re also home to one of the UK’s largest and most successful pub chains. Now, we’re on the lookout for a great Head Chef to manage one of our brilliant kitchen teams! Have you got what it takes? As you know, being a Head Chef is demanding but the people make it much more than just a ... This job was originally posted as

School Caretaker required for a School in Lewisham At Remedy Education, we're currently recruiting for a School Caretaker in Lewisham after building a strong relationship with a local grouping of schools. They are looking for an experienced school caretaker with experience managing a large secondary school campus. About the role As a School Caretaker, you'll be an experienced facilities professional ... This job was originally posted as

Senior Infrastructure Engineer – Exciting and complex defence customer site! Location: Salisbury, Wiltshire Package: up to £45,000 + 25 days annual leave + 3% Flex Fund + Life Assurance + Pension Bring your Microsoft SCCM Administration and Infrastructure passion and expertise to us and in return we’ll give you an amazing career with growth and learning opportunities. Come and work for one of the bes... This job was originally posted as

Who we are… Harbour Hotels are a collection of prestigious hotels nestled in some of the most beautiful locations across the South. Our luxury portfolio spans sensational coastal, country and city properties with a variety of exciting restaurant concepts and our unique HarSPA brand across many of our sites. In 2018, Harbour Hotels was named AA Hotel Group of the Year making it an exceptionally exci... This job was originally posted as

Manorview want to challenge the norm... we already do great things with companies like Investors in Young People as well as being one of the Top 50 One's to Watch with the Sunday Times. This year we have all been on a journey and our's is getting stronger and stronger as we reopen every area of our business, there's so much ahead of us - we want you to be part of it! Make this year count and join u... This job was originally posted as

Sous Chef - Food Led Pub in Taunton - Somerset - to £28,000 * Competitive salary to around £28,000 negotiable depending on your experience * Full time contract (max 46 hours per week) * Established business with excellent reputation * Sous Chef Jobs in Taunton Rhubarb Hospitality Recruitment is searching for a Sous Chef for a privately owned food led pub in Taunton, Somerset.The food offering offering at the p... This job was originally posted as

A four star hotel in Dorset is recruiting for a chef de Partie to join the kitchen team Role: The Head Chef of a four star hotel is seeking to appoint a chef de partie to join a brigade of 6 chefs. The hotel’s relaxed fine dining restaurant has a focus on seafood dishes due to the coastal location of the property which ensures the freshest catch each day. The hotel also offers a separate menu which ... This job was originally posted as

Atlantic Brasserie is looking for a talented, hardworking chef de partie to join our kitchen team. The successful candidate will have experience working in a similar high-quality restaurant and will be able to work in every corner of a professional kitchen. Responsibilities include: ·To assist the Senior Chef on duty with storage, preparation and cooking of all food items ·To prepare ingredients for c... This job was originally posted as

Chef Manger Term Time - Byfleet - Surrey Are you an experienced chef manager who lives near Woking/Surrey and wants to manage a small site ? Well organised, can manage a team and loves preparing food from fresh. Sounds like you? Then apply today. Package description Up to 22.5k per annum 37.5 hours per week Monday to Friday Temp to perm Between 7.00am - 3.00pm Up to 12 weeks holiday Job introduction and d... This job was originally posted as

Job description: Your key responsibilities as the Sous Chef / 2nd Chef will consist of: -Ensure full area of responsibility is clean, appropriately presented and stocked at all times -Ensure thorough and up to date knowledge and understanding of menu and special offers in order to provide relevant information to customers and clients -Be responsible for smooth operation of relevant equipment report... This job was originally posted as

HEAD CHEF Head Chef required for independent restaurant fresh food concept. Your New Employer Based in Wakefield, my client is a successful independent company looking to add to their successful. This busy site offers pan Asian and small plates. Your New Job As Head Chef, you will be at the centre of this top quality kitchen operation. You will be a head chef that cares about their team and their custo... This job was originally posted as

At the Poplar Farm Inn we recognise that a good Head Chef is a key ingredient to our success. You’ll build a kitchen to be proud of, leading your team to thrive whatever the shift throws at them (not literally!). Join us at Vintage Inns, a collection of rural pubs where muddy boots and paws are welcome. You’ll find roaring log fires, traditional food and a cosy atmosphere. If you want to be part of... This job was originally posted as

**Please note, This is a temporary role requirement** Chef De Partie - £12ph Sous Chef - £13ph Head Chef - £14ph We are expanding our relief chef team!! Chefs for Chefs are based near Halifax, West Yorkshire and provide temporary and relief cover to a large variety of clients ranging from food led gastro pubs, hotel groups and rosette accreditted restaurants. We are recruiting for reliable, experienced ... This job was originally posted as